Two Brothers Maple, LLC is a small family-run business that we started in 2011. Located on a hill in picturesque Berkshire, Vermont, we make delicious pure Vermont maple syrup with help from our family and friends. Our sugar-house is our modern processing plant, containing the technology to turn sap from our maple trees into the highest-quality maple syrup. Our family tradition has become one of our favorite things! In addition to being tasty, our maple products are a nutritious dressing for almost all the food groups, from veggies to french toast! Good for the body, and good for the soul!
Two Brother's Maple is now Certified Organic by NOFA Vermont. This is a healthy alternative to products with high-fructose corn syrup. Breakfast is the most important meal of the day; don't skimp on the fake stuff! Our pure, organic products are an appetizing addition to your natural lifestyle. We hope you enjoy the site and choose to try some of our maple delicacies!
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